The Legendary Peshawari Kebab — Bold, Spiced & Unforgettable 🥩🔥

Originating from the streets of Peshawar, the chapli kebab is in a league of its own. Crown Frozen Chapli Kebab brings you large, flat minced meat patties packed with whole spices, fresh herbs, tomatoes, and pomegranate seeds — pan-fried to a gloriously crispy, flavour-packed crust. One bite and you'll understand why this is Pakistan's most iconic kebab.

Why You'll Love It

• 🥩 Authentic Peshawari recipe — bold whole spices, pomegranate seeds & fresh herbs in every patty
• 🔥 Gloriously crispy crust — pan-fried flat patty with a deeply spiced, caramelised exterior
• 🌿 Generously sized — large, satisfying portions perfect as a main or hearty starter
• ⚡ Ready in minutes — pan fry or air fry straight from frozen
• ❄️ Frozen fresh — bold flavours locked in until you're ready to cook

Serving Suggestions

Serve the traditional way with naan, sliced tomatoes, red onion, lemon, and raita. Also incredible in a chapli kebab burger or wrap with chutney and fresh salad.

How to Cook

1. Pan Fry (recommended): Heat oil in a pan on medium-high heat, fry from frozen 5–6 minutes per side until deep golden and crispy
2. Air Fryer: 190°C for 14–16 minutes, turning halfway until crispy and cooked through
3. Oven: Preheat to 210°C, bake on a greased tray for 20–22 minutes, turning once
4. Always ensure kebabs are piping hot and fully cooked through before serving

Product Details

• Brand: Crown
• Type: Chapli Kebab (Peshawari Style Minced Meat Patties)
• Storage: Keep frozen at -18°C or below
• Do not refreeze once thawed
• Best Before: See packaging

Pakistan's most iconic street food — bold, crispy, and absolutely irresistible. 🧡