TRS Black Cardamom, known as Badi Elaichi in South Asian households, are premium quality whole dried black cardamom pods with a bold, smoky, and camphor-like aroma. Unlike green cardamom, black cardamom imparts a deep, earthy warmth to slow-cooked dishes and is a key spice in biryanis, meat curries, dals, and spice blends like garam masala. Its robust, smoky flavour makes it an essential whole spice for authentic South Asian cooking.

• Premium whole dried black cardamom pods with bold, smoky aroma
• Essential for biryanis, meat curries, and garam masala blends
• Deep, earthy warmth for slow-cooked dishes
• No artificial colours or additives