TRS Kalonji Seeds, also known as Nigella Seeds or Black Onion Seeds, are premium quality whole seeds with a slightly bitter, peppery, and aromatic flavour. A staple spice in South Asian, Middle Eastern, and Mediterranean cooking, kalonji seeds are used for tempering in hot oil, sprinkled over naan breads and parathas, added to pickles, curries, and spice blends, and valued in traditional remedies for their wellness properties. Their distinctive flavour and appearance make them a unique and essential pantry spice.

• Premium whole nigella seeds with peppery, aromatic flavour
• Essential for naan, parathas, pickles, and curries
• Valued in traditional remedies and wellness practices
• No artificial colours or additives