TRS Kewra Water is a fragrant floral essence extracted from the pandanus flower, widely used in South Asian cooking and desserts. A few drops add a distinctive, delicate aroma to biryanis, rice dishes, sweets, and drinks. An essential ingredient in traditional South Asian cuisine, trusted by home cooks and chefs alike.

• Fragrant floral essence from the pandanus flower
• Essential for biryanis, rice dishes, and sweets
• A little goes a long way — use just a few drops
• No artificial colours or additives